Cooling Tunnel For Juice


Category: Juice Project

Cooling tunnel is used for getting hot bottles from 90 / 95 degrees to the room temperature of 30 – 35 degrees. It is used for hot filled bottles like juice. After the hot fill product and pasteurizing fast effective product cooling is required in order to maintain the product taste, appearance and other important characteristics that are important to your products market potential. Inside the machine, the bottles and the cans lie on a plastic chain and thanks to an external gear motor go forward in the various sections encountering the upper showers, at different temperatures, until reaching the exit. The feed rate of the bottles and cans be set from an operating panel that allows to vary the duration of the cycle.

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